4 mezzes: houmous, moutabal, tabbouleh, falafel and chicken shawarma served with bread

Houmous, Tabbouleh with Chicken

4 Mezzes: Houmous, Tabbouleh, Batata Harra and 3 pieces of Falafel with our freshly baked Pita bread

Glossy brown lentils and plump rice topped with crispy fried onions served with Hiba salad and Mousakaat Batinjan 

Sliced Cucumber and Tomato, Green Olives, Labneh with Zatar, 6 pieces of grilled halloumi cheese with our freshley baked pita bread

Happily dive into Granny's glossy red lentil soup laced with cumin

Nalta jute stew

A Palestinian favourite made with chickpea purée, sesame seed paste, lemon juice and fairly traded organic olive oil

Add-ons: Chicken or Lamb +£3, Dakka +50p

Charcoal grilled aubergines creamed together with sesame
seed paste, garlic and lemon juice

Deliciously lightly strained yoghurt with garlic, topped with
olive oil and refreshing Mediterranean dried mint

Sautéed spinach with fried onion in olive oil

Mixed Mediterranean vegetable pickles of cucumber, turnip, chillies and green olives

A Palestinian favourite made with chickpea purée, sesame seed paste, lemon juice and fairly-traded organic olive oil

Slow-cooked fava beans and chickpeas seasoned with garlic, lemon juice and olive oil

Hummus topped with foul, garnished with dakka and extra virgin olive oil

Fiery cubes of potatoes sautéed with garlic, coriander and chilli

Fried segments of halloumi with dried mint - 4 slices

Bulgur wheat and lamb shells filled with minced lamb,
onions and roasted pine nuts - 4 pieces

Delicious fresh green beans cooked with tomatoes, onion, garilc and olive oil

Generous chunks of Okra slow-cooked with tomatoes, onions, garlic and olive oil

Aubergines baked with tomato, onion, chickpeas, green chilli and sweet peppers (served hot or cold)

Hand made pastry triangles filled with spinach, onions, lemon, olive oil and sumac

Filo pastry rolls with crumbly, melted feta cheese, black olives and zatar 

Rich Mediterranean vegetables fill these scrumptious crispy filo pastry rolls

Handmade pastry filled with halloumi and mozarella cheese and zatar

Handmade pastry triangles filled with minced lamb, pine nuts and lightly fried onions 

Rice interlaced with fine Arabic noodles ‘vermicelli’

Glossy brown lentils and plump rice

Lemoney garlic

Golden, fried potato chips: simple, classic, delicious

Houmous, Moutabal, Yogurt

One of each: Fatayer Bi’sabankh, Rakakat Jebni, Rakakat Khodar, Sambousek Bi-jebni Sambousek Lahim

Roasted thin slices of marinated chicken breast, garlic sauce, lettuce, tomato and pickled cucumbers, wrapped in Lebanese bread

Chickepea falafel, with tahini sauce, parsley, lettuce, tomato and pickled cucumbers, wrapped in Lebanese bread

Cubes of potatoes sauteed with coriander and garlic, lettuce, tomato wrapped in Lebanese bread

Grilled halloumi cheese, tomatoes, cucumber & lettuce, wrapped in Lebanese bread

Fried cauliflower, aubergine, garlic sauce, pickled cucumber, lettuce and tomato, wrapped in Lebanese bread

A gooey dessert made with cheese and soaked in a rose water sugar syrup, topped with ground pistacchio nuts

Selection of miniature traditional Lebanese pastries, filled with nuts and syrup 

1 Large piece of semolina shortcrust pastry with a date filling

1 Large piece of semolina shortcrust pastry with a walnut filling

1 Large piece of semolina shortcrust pastry with a pistachio filling

Lettuce, cucumber, parsley, mint, onion, radish, tomatoes, mixed red and green peppers in a lemon and olive oil dressing

Finely chopped parsley, tomatoes, onions, fine bulgur wheat, lemon juice and olive oil dressing

A hearty salad of lettuce, cucumber, onions, radish, tomatoes, green & red peppers, parsley and pomegranate with flash fried pitta bread squares tossed in a lemon, sumac and olive oil dressing

A combination of cucumber, tomatoes, fresh cayenne, green pepper, onion and fresh garlic, sprinkled with parsley, a drizzle of lemon juice and olive oil

Your choice of wrap and soft drink (chosen on collection).

You can add extra Houmous (+50p), Halloumi Cheese (+£1) or Falafel (+£1)

Your choice of wrap and soft drink (chosen on collection).

You can add extra Houmous (+50p), Halloumi Cheese (+£1) or Falafel (+£1)

A Palestinian traditional dish means “upside down” in Arabic, It consists of seasoned rice, baked vegetables like cauliflower, potatoes, eggplant and tender pieces of chicken served with cucumber yogurt

A garlicky, onion spiced palestinian rice with chickpea and lamb shank, served with falahi salad

Slow, roasted chicken flavored with lemony sumac,smothered in soft onions,piled onto delicious taboon bread, served with cucumber yogurt

Nalta jute stew cooked with chicken lemony broth served with chicken thigh and vermicelli rice

Thin roasted slices of marinated chicken: simple, classic, delicious served with your choice of Rice or Chips

Fried aubergines baked with tomatoes, onions, chickpeas, green
chilli and red peppers, served with your choice of Rice or Chips

Delicious fresh green beans cooked with tomatoes, onions, garilc and olive oil, served with your choice of Rice or Chips

Generous chunks of Okra slow-cooked with tomatoes, onions, garlic and olive oil, served with your choice of Rice or Chips