4 Mezzes: Houmous, Tabbouleh, Batata Harra and 3 pieces of Falafel with our freshly baked Pita bread
Glossy brown lentils and plump rice topped with crispy fried onions served with Hiba salad and Mousakaat Batinjan
Sliced Cucumber and Tomato, Green Olives, Labneh with Zatar, 6 pieces of grilled halloumi cheese with our freshley baked pita bread
Houmous, Tabbouleh and your choice of Lamb, Chicken or Mixed Shawarma
4 mezzes: houmous, moutabal, tabbouleh, falafel and shawarma (chicken/lamb/mix) served with bread
Happily dive into Granny's glossy red lentil soup laced with cumin
Nalta jute stew
A Palestinian favourite made with chickpea purée, sesame seed paste, lemon juice and fairly traded organic olive oil Add-ons: Chicken or Lamb +£3, Dakka +50p
Charcoal grilled aubergines creamed together with sesame seed paste, garlic and lemon juice
Deliciously lightly strained yoghurt with garlic, topped with olive oil and refreshing Mediterranean dried mint
Sautéed spinach with fried onion in olive oil
Mixed Mediterranean vegetable pickles of cucumber, turnip, chillies and green olives
A Palestinian favourite made with chickpea purée, sesame seed paste, lemon juice and fairly-traded organic olive oil
Slow-cooked fava beans and chickpeas seasoned with garlic, lemon juice and olive oil
Hummus topped with foul, garnished with dakka and extra virgin olive oil
Fiery cubes of potatoes sautéed with garlic, coriander and chilli
Fried segments of halloumi with dried mint - 4 slices
Bulgur wheat and lamb shells filled with minced lamb, onions and roasted pine nuts - 4 pieces
Delicious fresh green beans cooked with tomatoes, onion, garilc and olive oil
Generous chunks of Okra slow-cooked with tomatoes, onions, garlic and olive oil
Aubergines baked with tomato, onion, chickpeas, green chilli and sweet peppers (served hot or cold)
Hand made pastry triangles filled with spinach, onions, lemon, olive oil and sumac
Filo pastry rolls with crumbly, melted feta cheese, black olives and zatar
Rich Mediterranean vegetables fill these scrumptious crispy filo pastry rolls
Handmade pastry filled with halloumi and mozarella cheese and zatar
Handmade pastry triangles filled with minced lamb, pine nuts and lightly fried onions
Rice interlaced with fine Arabic noodles ‘vermicelli’
Glossy brown lentils and plump rice
Lemoney garlic
Golden, fried potato chips: simple, classic, delicious
Houmous, Moutabal, Yogurt
One of each: Fatayer Bi’sabankh, Rakakat Jebni, Rakakat Khodar, Sambousek Bi-jebni Sambousek Lahim
Roasted thin slices of marinated chicken breast, garlic sauce, lettuce, tomato and pickled cucumbers, wrapped in Lebanese bread
Chickepea falafel, with tahini sauce, parsley, lettuce, tomato and pickled cucumbers, wrapped in Lebanese bread
Cubes of potatoes sauteed with coriander and garlic, lettuce, tomato wrapped in Lebanese bread
Grilled halloumi cheese, tomatoes, cucumber & lettuce, wrapped in Lebanese bread
Fried cauliflower, aubergine, garlic sauce, pickled cucumber, lettuce and tomato, wrapped in Lebanese bread
A gooey dessert made with cheese and soaked in a rose water sugar syrup, topped with ground pistacchio nuts
Selection of miniature traditional Lebanese pastries, filled with nuts and syrup
1 Large piece of semolina shortcrust pastry with a date filling
1 Large piece of semolina shortcrust pastry with a walnut filling
1 Large piece of semolina shortcrust pastry with a pistachio filling
Lettuce, cucumber, parsley, mint, onion, radish, tomatoes, mixed red and green peppers in a lemon and olive oil dressing
Finely chopped parsley, tomatoes, onions, fine bulgur wheat, lemon juice and olive oil dressing
A hearty salad of lettuce, cucumber, onions, radish, tomatoes, green & red peppers, parsley and pomegranate with flash fried pitta bread squares tossed in a lemon, sumac and olive oil dressing
A combination of cucumber, tomatoes, fresh cayenne, green pepper, onion and fresh garlic, sprinkled with parsley, a drizzle of lemon juice and olive oil
Your choice of wrap and soft drink (chosen on collection). You can add extra Houmous (+50p), Halloumi Cheese (+£1) or Falafel (+£1)
A Palestinian traditional dish means “upside down” in Arabic, It consists of seasoned rice, baked vegetables like cauliflower, potatoes, eggplant and tender pieces of chicken served with cucumber yogurt
A garlicky, onion spiced palestinian rice with chickpea and lamb shank, served with falahi salad
Slow, roasted chicken flavored with lemony sumac,smothered in soft onions,piled onto delicious taboon bread, served with cucumber yogurt
Nalta jute stew cooked with chicken lemony broth served with chicken thigh and vermicelli rice
Thin roasted slices of marinated chicken: simple, classic, delicious served with your choice of Rice or Chips
Fried aubergines baked with tomatoes, onions, chickpeas, green chilli and red peppers, served with your choice of Rice or Chips
Delicious fresh green beans cooked with tomatoes, onions, garilc and olive oil, served with your choice of Rice or Chips
Generous chunks of Okra slow-cooked with tomatoes, onions, garlic and olive oil, served with your choice of Rice or Chips
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Special Collection Offer